C1: Around the World in Four Courses

Looking to bring a little global flair to your kitchen? Do you need some new, flavorful, go-to dishes for any night of the week? This interactive experience will take you on a culinary journey filled with recipes that are sure to impress family and friends, and be on the table in minutes. From Mexico to France and beyond, prepare to roll up your sleeves and join the fun in this hands-on, instructor-led cooking class. No passports required for this trip – it's the ultimate staycation! Participants will meet at FineMark Bank – registration limit of 33.

Purpose: Team up with neighbors and friends to cook recipes from around the world

Facilitator: Lauren Simon (Guest Presenter – FineMark Bank)